Training of cooperatives in the 8 beneficiary localities on improved traditional poultry farming techniques for the project “Livestock farming for the economic social and nutritional inclusion of populations affected by Leprosy and Buruli ulcer in the prefectures of Kpélé Avé and Zio”
Support for the introduction of Leucena, moringa and cassava on the routes of the livestock units of the 08 cooperatives, to strengthen the feeding of poultry within the framework of the project “Livestock for the economic, social and nutritional inclusion of populations affected by Leprosy and Buruli Ulcer in the prefectures of Kpélé, Avé and Zio”.
